KIKU / MATCHA SPEC
Ingredients
100% finely grounded premium green tea leaves (powder form). NO ADDED SUGAR
Origin
Japan
Net Weight
30g (Makes 30 cups of Matcha tea)
Packaging
Comes in TSUBOMI / Exclusive Foldable Box.
Storage note
Store in the refrigerator before and after opening. Keep away from moisture, sunlight, and odours.
Best Before
Recommended to consume within 6 months after opening when KIKU/ Matcha is in its freshest condition.
Nutrition Facts


All our tea are Halal certified by Japan Halal Association, which is recognized by JAKIM Malaysia. Do consume our tea with confidence.

Breast Cancer Welfare Association x NIKO NEKO
For every Niko Neko product sold, RM1 will be donated to Breast Cancer Welfare Association Malaysia (BCWA) to support their activities and services in Giving Hope, Strength and Courage to women with breast cancer.
ASAGAO / CHASEN SPEC
Type of bamboo: Purple Bamboo
Number of prongs: 100
Dimension: Size: 5″ in length and 2″ in diameter.
CARE NOTES
- Wipe the chasen tips gently with soap and rinse under running water with hand after use. Pat dry with towel and leave in open air to dry.
- After a few uses, the tips will straighten out and bend inwards. This is to be expected.
- To reshape chasen, dip your finger between outer tips and inner tips, then gently bend the outer tips outwards.
SUMIRE / SCOOP SPEC
Special Features of SUMIRE / Scoop
One-of-a-kind
Each piece of our SUMIRE / Bamboo Scoop embodies its own pattern and shades of a different part of exotic purple bamboo. Hence, every scoop will have a unique natural pattern.
Handcrafted to perfection
Handcrafted piece-by-piece by craftsman with decades of experience and extreme precision in mind, it is perfected with our exclusive Niko Neko logo carefully laser-engraved.
Equal amount of Matcha powder in each scoop
A scoop of SUMIRE / Scoop is equivalent to 0.5g of Matcha powder.
To ensure you’re scooping the same amount of Matcha powder each time, use SUMIRE / Scoop for preparing Matcha.
HOW TO USE
A scoop of SUMIRE / Scoop is equivalent to 0.5g of matcha powder.
For matcha tea preparation, use 2 scoops of SUMIRE, mixed with half cup of warm water (around 85C) and whisk vigorously with our ASAGAO / Chasen Whisk till creamy foam appears.
RECIPES
Hot Matcha Tea
- KIKU Matcha Powder – 1.5 g / 3/4 teaspoon.
- Warm Water – 100 mL / ~ half cup.
- (Temperature – 75 ~ 85°C / Avoid using boiling water).
Whisk the mixture of matcha powder and warm water with ASAGAO / Chasen bamboo whisk until creamy foam appears.
Cold Brew Matcha tea
- KIKU Matcha Powder – 3 g / 1 teaspoon.
- Cold / Room Temperature Water – 150 mL / ~ 1 cup.
- Mix all ingredients using ASAGAO / Chasen.
- Add ice.
Iced Matcha Lemonade
- KIKU Matcha Powder – 2 g / 1 teaspoon.
- Sugar Syrup – 35 mL / Granulated Sugar – 1 tablespoon.
- Lemon Juice – 10 mL.
- Cold / Room Temperature Water – 175 mL / 3/4 cup.
- Mix all ingredients using ASAGAO / Chasen.
- Add ice.
MATCHA FAQ
KIKU / Matcha Powder
- What is the difference between Matcha and green tea?
Matcha is the powdered form of green tea. When drinking Matcha, you are drinking the whole tea leaves ground to fine delicate powder. Whereas green tea is brewed by steeping tea leaves in water.
- How can I tell if it’s high quality Matcha powder?
High quality Matcha powder will have a vibrant green colour, while low quality Matcha has a dull yellowish colour. Any Matcha powder that you purchase from us is always guaranteed to be the highest quality Matcha powder you can get in the market.
- Is KIKU / Matcha good for dieting?
Yes, it is rich in antioxidants that can increase calorie burn when you workout! You can use KIKU / Matcha in your pre- or post-workout smoothies to maximise your results at the gym.
- What is the difference between REN, KIKU and YURI / Matcha Powder?
Click on the Matcha Series Guide below for full description of each Matcha powder:

- Does Matcha contain caffeine?
Matcha generally contains one-third the amount of caffeine in coffee. For those who are looking for alternatives to coffee with less caffeine, try drinking matcha!
- Can I store it in a separate container?
If you want to store it in a separate container, choose a small non-transparent and air-tight tupperware. You may also use a proper tea canister.
- Is Matcha safe to drink for pregnant women?
Yes, matcha is suitable for pregnant women because it has lower caffeine level compared to coffee, along with many health benefits.
- How many cups of Matcha should I drink a day?
It is recommended to drink not more than 3 cups a day.
- Can I drink Matcha cold or hot?
Matcha can be served both cold or warm, both versions taste equally amazing! To prepare warm tea, please use 75’C warm water (not boiling water) in order to bring out the natural flavours of Matcha (If you use boiling water, it will burn the Matcha and extract more bitterness flavour).
- Does it contain sugar?
No, there is no sugar added. If you prefer a sweeter flavour, you can add sugar or honey to your Matcha tea or latte.
ASAGAO / Chasen
- What is ASAGAO / Chasen made of?
Each of our ASAGAO / Chasen is handmade by professional craftsmen from a single piece of exotic purple bamboo, then laser-engraved on the handle with our Niko Neko logo.
- How do I whisk Matcha with a chasen?
When whisking Matcha with a chasen, first, start off with a slow, circular pattern to loosen up any powder stuck on the bottom or sides of the cup. Once the large clumps are mixed in, whisk vigorously in a W-shape motion.
We recommend whisking your Matcha in 50-75 mL of your choice of liquid (water or milk) for easier whisking.
- How long does it take to whisk Matcha using Chasen?
It takes only 10 seconds for the Matcha powder to dissolve. Using ASAGAO / Chasen will ensure a creamy smooth foam on top of your Matcha tea or latte.
- How should I wash the chasen after use?
Wipe the chasen tips gently with soap and rinse under running water with hand after use. Pat dry with towel and leave in open air to dry.
- How do I store the chasen after use?
After washing your chasen, make sure it is completely dry before storing it away. You may store it in a plastic container or ideally on a whisk holder to keep its shape. If it is not kept in a dry area, mold may start to grow.
- How long can the chasen last?
If you prepare Matcha once a day using the chasen, it should last around one year. To prolong the life of your chasen, make sure you follow our tips on how to wash and store your chasen.
- My chasen tips have loosened. Can I still use it?
Yes, you can still use it. After a few uses, the tips will straighten out and bend inwards. This is to be expected. To reshape chasen, dip your finger between outer tips and inner tips, then gently bend the outer tips outwards.